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Volker Schneider & Mark Tracey
Red Wine Enology Advanced winemaking strategies for fine red wines. Board and Bench Publishing, 1st edition, San Francisco 2021. To be ordered via bookstores. Contents:
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Volker Schneider & Sarah Troxell
Acidity Management in Musts and Wines Acidification, deacidification, and crystal stabilization (158 pages). Board and Bench Publishing, 2nd edition, San Francisco 2022. To be ordered via bookstores. Contents:
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Volker Schneider
White Wine Enology Advanced Winemaking Strategies for Fine White Wines. Board and Bench Publishing, 1st edition, San Francisco 2019. To be ordered via bookstores. Contents:
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